Our Menu
Sat. & Sun. from 11 - 3 PM
Brunch
Cabra Borracha | Drunk Goat
$11.00/Serves 1-2
$21.00/Serves 3-4
A Wonderful Charcuterie Assortment of Iberian Inspired Meats, Cheeses, Fruits, and Spreads that
Varies with the Season and Market Conditions
Salmon Ahumado o Crudo
$13.00
Smoked or Fresh Salmon, Ricotta Cheese, Arugula, Red Onion, Capers, Lemon, and Toast.
Great for sharing or as an entre.
Ensalada Verde
$9.00
Arugula, Manchego, Pickled Red Onion, Pine-Nuts, Radish, Creamy-Tasty Lemon Vinaigrette.
Madrugada Oats
$9.00
Chilled Organic Apple Juice Soaked Oats, Greek Yogurt, Strawberries, Sultana Raisins,
Blueberries, Apples, & Pistachios.
Buttermilk Fried Prime Rib & Eggs
$27.00
Served w/ a Phenomenal Tejano Tomatillo Gravy, Two Eggs Cooked to Order, and Toast. A
Power Hitter
Crunchy Torrijas
$9.00
Hand-Dipped Crunchy French Toast Served w/ Whipped Butter and Vanilla Maple Syrup.
Yummy!
Stuffed Torrijas
$15.00
Hand-Dipped Cream Cheese Stuffed French Toast, w/ a Mixed Berry Compote & Vanilla Maple
Syrup
Monte Cisco Sandwich
$11.00
Hand-Dipped Torrijas Sandwich Loaded w/ Pork Sausage, Scrambled Eggs, & American Cheese
w/ a Mixed Berry Compote
Frog & The Bowl
$11.00
Fresh Eggs Scrambled w/ Linguica Sausage, Brava Potatoes, Topped w/ Manchego Cheese Blend,
and Served w/ Toast.
Benedict a la Portuguesa
$11.00
Two Toasted English Muffins, Linguica Sausage, Over-Medium Eggs, Topped w/ Creamy
Lemon Hollandaise
Albondiga Slider Trio
$13.00
Spanish style meatballs on fresh baked bread, topped by our brava
tomato sauce & manchego cheese, on a bed of arugula. Yum!
Prime Rib Pepper Sanwich
$19.00
Angus prime, sliced thick and topped by our sweet pepper
jam & aged jack cheese on a fresh hoagie w/ pickled onion, comes w/ homemade horseradish
& au jus.
Frango Sandwich
$19.00
Our half-bird Portuguese chicken marinated in a citrus piri-piri and flame grilled, topped by aged jack cheese & aioli on top of a fresh baked hoagie.
Catalonian Chorizo Flatbread
$9.00
Catalonian style flatbread topped with our brava tomato
sauce, manchego mozzarella blend, Spanish chorizo
Catalonian Veggie Flatbread
$7.00
Catalonian style flatbread topped w/ house made olive
escabeche, grated manchego & fresh arugula
A La Carte
Home Fry Patatas
$1.00
Toast
$3.00
Two Eggs
$3.00
Linguica Sausag
$5.00
Bacon
$5.00
Strictly Bar "Tapas" Only
Only available at the bar
Buttermilk Crispy Chicken Sandwich
$9.00
5oz spicy buttermilk crispy chicken in our signature Iberian spicy sauce w/ pepino cucumbers, peppery arugula, & seasoned tomatoes on ciabatta bun
El Picador - Aka, One Bad@$$ Burger
$13.00
7oz brisket & short rib patty w/ seasoned tomatoes, cheese, arugula, basquez sauce, 3-pepper jam on ciabatta
Cocktails
Mimosa
$9.00
Choose flavor: Mango Elderflower, Pineapple Peach, or Pear Basil Cucumber » Buy a Bottle of: Segura Viudas Brut Reserva | $39
Mary Sangre
$11.00
Casa Dragones, Muddled Jalapeno, Zing Zang, Tajin, Celery, Candied Bacon, Grilled Pineapple
Froze All Day
$9.00
Rose All Day, Ciroc Summer Colada Vodka, Segura Viudas Brut, Babys Breath
Iberian Coffee
$7.00
Nomad Outland Whisky, Demerara Sugar Cubes, Coffee, Sweet Foam, Cinnamon Dust
Dinner Menu for Dining & Takeout | Dinner Tue-Sat 5-10 PM | Bar Open Until Midnight Fri & Sat | Brunch 11-3 PM Sat & Sun| GF All items can be served gluten free except for the Albondigas | V Veggie; veggie option
Charcuterie
CABRA BORRACHA | Drunk Goat
$11.00/Serves 1-2
$21.00/Serves 3-4
A wonderful assortment of iberian inspired meats, cheeses, fruits, and jams that varies with the season and market conditions; if you even barely like charcuterie you will love this, serves 2+
Sopas y Ensaladas
Sopa Del Dia | Soup of the Day
$9.00
Various phenomenally tasting soups, cool in summer, hot in winter, order if you even think you might like it
Ensalada Verde
$9.00
Arugula, manchego, pickled red onion, pine-nuts, radish, creamy-tasty lemon vinaigrette
Bartolomeu Poke Salad
$11.00
Named after the 1st Japanese lord to be converted by the Portuguese to Christianity. Fresh tuna dressed in a sesame ginger sauce on a bed of arugula & saffron rice w/ pepino cucumber,
carrots, 3-pepper jam, green onions
Del Mar | Of the Sea
Langosta | Lobster
$35.00
Broiled in espelette butter, roasted broccolini, spring mix, lemon orzo, aioli
Gambas Al Ajillo | Garlic Shrimp
$19.00
Smoked paprika, Aleppo, lemon, toast
Seared Diver Scallops
$31.00
Romesco sauce, Brussels sprouts, fresno pickle, cilantro micro-greens
Grilled Salmon
$23.00
Salsa verde, lemon, couscous, cilantro micro-greens
De La Tierra | Of the Land
Prime Rib [Limited Stock]
$37.00
Slow roasted, 14 oz. in-house prime rib of beef with roasted potatoes, carrots, au jus and horseradish cream sauce - excellence
Filet Mignon
$39.00
Perfectly seasoned 8oz prime filet, roasted broccolini, stuffed cherry pepper
New York Prime 12oz Strip
$39.00
Wet aged 28 days, served w/ roasted potatoes, celeriac-marinated garlic mash, fresno romesco, and wild mushrooms
Chuleton Bone-in Ribeye
$69.00
Phenomenal 28oz angus prime ribeye aged 28 days, traditionally seasoned, slow roasted carrots, cabrales, recommended to be shared amongst 2+
Portuguese Chicken
$19.00
Iberian seasoned, organic ½ chicken marinated in a piri piri brine,
accompanied by house made mash potatoes and broccolini
Braised Not-So-Short Rib
$41.00
Slow braised melt-in-your-mouth, decadent short rib w/ saffron mashed potatoes, glazed carrots, garlic, & candied bacon
Tapas
Roasted Beets
$13.00
Slow roasted beets, citrus marinade, cashew puree, pistachio gremolata
Albondigas | Iberian Meatballs
$13.00
Beef, pork, chorizo, spicy tomato sauce
Brussels Sprouts
$13.00
Apple, manchego, sherry, bacon, lemon zest
Patatas Bravas
$11.00
Crispy potatoes, spicy tomato sauce, roasted garlic aioli
Calamari Steak Fries W/ Basquez Sauce
$11.00
Crispy calamari steak strips accompanied by a smokey espellet aioli
Bacon Wrapped Dates
$11.00
Stuffed w/ cabrales cheese & marcona almonds
Catalonian Chorizo Flatbread
$9.00
Catalonian style flatbread topped with our brava tomato sauce, manchego mozzarella blend, Spanish chorizo
Queso Flameado
$9.00
Manchego & mozeralla w/tequila flambe
Red & Blue Puntos
$17.00
Red wine flashed tenderloin tips w/ figs, cabrales cheese & toast
Herb Crusted Lamb Medallions
$17.00
Pomegranate glaze & seeds, roasted potatoes, pickled onions, red wine reduction.
Ceviche
$13.00
Fresh black drum w/ capers, mango, serrano chives, strawberry, beetroot, lemon marinade w/ coriander & radish, coconut air
Beef Tenderloin
$11.00
Chimichurri, piquillo, espellette
Bistec Tacos
$9.00/2
$11.00/3
Choice of 2 or 3 beef tenderloin tacos w/cabrales, grilled peppers, marinated tomatoes
Catalonian Veggie Flatbread
$7.00
Catalonian style flatbread topped w/ house made olive escabeche, grated manchego & fresh arugula
Strictly Bar "Tapas" Only
Only available at the bar
Buttermilk Crispy Chicken Sandwich
$9.00
5oz spicy buttermilk crispy chicken in our signature Iberian spicy sauce w/ pepino cucumbers, peppery arugula, & seasoned tomatoes on ciabatta bun
El Picador - Aka, One Bad@$$ Burger
$13.00
7oz brisket & shortrip patty w/ seasoned tomatoes, cheese,
arugula, basquez sauce, 3-pepper jam on ciabatta bun
A La Carte
Cous Cous
$5.00
Saffron Mashed Potato
$5.00
Broccolini
$5.00
Creamy Lemon Orzo
$5.00
Postres | Dessert
Chocolate Brandy Sabayon
$15.00
Chocolate custard w/raspberries & strawberries, sea salt, Spanish olive oil
Crema Catalana
$15.00
classic spanish dessert and predecessor of the french creme brulee; accented with hints of orange & vanilla
Apple Streusel Skillet
$11.00
Trio of warm apples baked in a buttered cast iron skillet topped by homemade streusel. Sooo yummy!